We ate Spaghetti with Basil Pistachio Pesto for today’s lunch. It was served without the cheese. U can easily look for the pesto recipe in the internet. I made the sauce last week and store in chiller. So it was a speedy lunch.
However, I felt that the taste wasn't intense enough. So what do I do?
Haha....so I end up eating spaghetti pesto with budu sauce. Budu sauce??? Ya, u hear me right! What a weird combination right?
U just needs to add a few drop of budu. Voila! It tastes so much better! The budu sauce really enriched the taste of the spaghetti.
My professor told me that budu is good for us, and tat’s y I bought a small bottle to try it. I found myself quite like the taste of budu. Maybe because my favorite food is asam laksa with strong fish taste.