Friday, July 22, 2016

Fennel@Jintan Manis & Holy Basil@Tulsi plants

Fennel plant @ Pokok Jintan Manis @ Pokok Adas (RM10)
- very popular herb/spice that widely used in cooking
- Whole plant is edible: roots, stalks and leaves, with the spice coming from the dried seeds called jintan manis. 

- The indonesian lady taught me to eat the leaves as salad in sandwiches & i tossed some in salad too. The leaves are very aromatic & smell good.

Holy Basil/Tulsi (RM10)

- is an aromatic and potent herb that has amazing healing power   
- has been used in India for thousands of years to in numerous ailments, including fever , colds, coughs, sore throat & etc. 

Interested with the plants? 
Please email me at


  1. Ini betul pokok jintan manis atau pokok satu lagi tu..false fennel atau in malay we called it ulam mak wan..

    1. Kak Mala, Thanks for the info!! Omg!! i truely believe the seller sebab i pun tak pernah tengok pokok jintan manis before .. first time i heard about ulam mak wan

    2. Pokok Jintan makwan hihi...intestine, wanna buy 1 la olive...